Let’s take a break from pumpkins for a minute, shall we? These brownies are baked with a burst of rich flavors and perfect for the chilly fall weather. Paired, of course, with your favorite tea or coffee. INGREDIENTS 1 large … Continue reading
Chinese New Year is one week away! Everyone is busy buying decorations, red envelopes, food, and more. One of the things eaten during Chinese New Year is nian gao, translated as year cake. It is considered good luck to eat it during Chinese New Year. Continue reading
For our first Test & Tell Series, we tried cooking a meal or drink out from a book/film/other pop culture.
In this case, we are baking a Milky Way Cake. This will make a great Christmas cake! Found the recipe in Sarah Addison Allen’s book, The Girl Who Chased the Moon. Continue reading