I have a confession. Although I hate wasting food, I have to admit, I waste a lot of almonds! More precisely, almond pulp. After making Homemade Almond milk, I will have tons and tons of almond pulp left. Usually, I … Continue reading
Last minute gift for your Valentine? Give them a bouquet of bacon! 😉 Imagine waking up in the morning to the smell of that bacon aroma. That’s the smell of love! Continue reading
We’ve always loved maple syrup! It goes well with a lot of stuff… Milk, coffee, beef, pancakes, waffles.. But when it comes to pancakes and waffles, instead of creating this beautiful glossy topping on top, just like on pictures, we end up getting a pool of syrup at the bottom of our pancakes and waffles, turning our breakfast soggy! We came across this thing called “maple butter” or “maple cream” one day. It consists of only ONE ingredient! Maple syrup!